Freestanding ovens and cookers are very popular in New Zealand kitchens. They are flexible to fit into any kitchen layout, relatively easy to install, and are perfect for renters or homeowners looking for an easy-to-work appliance. But here’s a question that often gets overlooked: Do they need to be secured?
You might think, “My oven sits just fine on the floor; why would it need to be anchored?” Well, there’s more to it than what you see. Let’s dive into why securing your freestanding oven or cooker is not just a good idea, but potentially lifesaving.
First of all, what are Freestanding Ovens and Cookers?
As the name suggests, freestanding ovens and cookers refer to a single appliance that comes with an oven and a cooktop, designed to stand alone. Usually, this appliance is fitted between cabinets without needing any extra support or integration into your kitchen’s structure.
It’s a quick and convenient solution and offers a seamless look by blending with the kitchen’s design.
Understanding the Risks
Let’s come straight to the point. While freestanding ovens and cookers are popular choices, unsecured ones can pose significant safety risks in a home.
Tip-Over Accidents
While freestanding ovens may look stable, they can be a hidden hazard. One of the most common dangers is tipping over. You may not realise it, but if enough weight is applied to an open oven door, say a child climbs on it or you place a heavy dish on it, the entire unit can tip forward.
In fact, there are numerous recorded injuries (and unfortunately, fatalities) due to appliance tip-overs worldwide. Children are especially vulnerable. A quick moment of curiosity can turn dangerous if the appliance isn’t properly secured.
Common Scenarios
Here are some examples of real-life situations that show just how easily it can happen:
A child uses the open oven door as a step to reach the counter.
A heavy roasting dish is placed on the door during cooking.
Someone leans on the open door while cleaning.
In all these cases, if the appliance isn’t anchored, the risk of tipping is high, and the consequences can be serious.
Wondering how you can secure freestanding ovens to be on the safe side? Keep reading.
The Role of Anti-Tip Devices
What Are They?
Anti-tip devices are small, metal brackets that anchor the back of your oven to the wall or floor. When installed correctly, they prevent the oven from tipping forward even if pressure is applied to the door.
They’re not expensive, and they’re not bulky. But their function is critical.
Safety Regulations
In New Zealand, as in many other countries, manufacturers include anti-tip devices with newfreestanding ovens. They’re not just accessories; they’re considered essential parts of the installation.
Still, many people discard them or skip installation. Whether it’s because they don’t know what they are or think they aren’t necessary, it’s a decision that could lead to tragedy.
Why Do They Matter?
According to the safety data from the U.S. Consumer Product Safety Commission (CPSC), anti-tip devices reduce the chance of a tipping injury significantly. While we may not have exact NZ statistics, remember that the principle remains universal: prevention is always better than a cure.
Installation and Maintenance of These Safety Gears
How to Install an Anti-Tip Bracket?
Installing an anti-tip bracket is usually simple and comes with instructions. Here’s a simple breakdown:
Locate the bracket position based on your oven’s design.
Secure the bracket to the floor or wall using screws and plugs.
Slide the oven into place so the rear leg fits into the bracket.
Check that it’s secure by gently pulling on the oven to see if it shifts.
If DIY isn’t your thing, ask your appliance installer to include it during setup. Most professional installers understand its importance and will do it as part of the standard service.
Regular Checks
It’s not a set-and-forget deal. Over time, floor movement, cleaning, or oven relocation can dislodge the bracket.
Therefore, every few months (or during a deep clean), check that:
The bracket is still firmly attached.
The rear leg of the oven is locked into the bracket.
There are no signs of damage or loosening.
Addressing Common Misconceptions
Many of us can assume that securing a freestanding oven isn’t necessary unless specific conditions exist, like having young children around. However, this mindset overlooks the real and often unexpected risks involved.
So, before you brush off the idea of securing your appliance, it’s worth examining some of the most common misunderstandings and why taking action now is a smart move for any household.
“I Don’t Have Kids, So It’s Not Necessary”
Even if there are no young children in your home, unsecured ovens still pose risks to everyone, despite age. Adults can slip and grab onto the oven for balance. Pets can jump or push against it.
Even if your current household setup seems safe, situations can quickly change. If you decide to sell or rent out your home, the risk passes on to the next occupants. Remember, having a secured oven is a long-term safety measure that protects everyone, not just the current residents.
“My Oven Feels Stable Without It”
At first glance, most freestanding ovens and cookers seem to sit firmly on the floor, giving the impression that they are completely safe. However, feeling stable and actually being secure are two very different things. An oven’s weight distribution can easily be thrown off by something as simple as opening the door and leaning or placing weight on it. This can cause the unit to tip forward unexpectedly, potentially leading to serious injuries or damage.
Stability without anchoring creates a false sense of security. Only a properly installed anti-tip bracket or securing device ensures that the oven remains fixed in place, no matter what accidental forces it might encounter.
“Installation Is Too Hard or Expensive”
Another myth is that securing an oven is a complicated, costly, or time-consuming process. In reality, most anti-tip brackets are designed for quick and simple installation. It typically takes under 30 minutes to properly secure a freestanding oven. If you’re already arranging for professional appliance installation, it’s often included in the service at little to no extra cost. Even if you choose to add it separately, the price is relatively low compared to the potential consequences of a serious accident.
The Bottom Line
It’s easy to miss small details when setting up a kitchen, especially when everything looks fine on the surface. But when it comes to freestanding ovens and cookers, securing them should never be optional. A simple anti-tip bracket — something that is often tossed aside or forgotten — can save lives. Whether you’re a homeowner, a landlord, or a renter, taking this small step can make a big difference.
Therefore, take a moment today to check your freestanding oven. Is it secured? If not, grab that anti-tip bracket from the box or call your installer. It’s a 30-minute fix that could protect your loved ones for years to come.
Let’s make Kiwi kitchens safer for us and for those we love.
